Ecotrust, "A Landowner's Guide to Forest Carbon Offsets, Credits & Incentives."
Credit Valley Conservation, "Carbon Storage in Forests within the Credit River Watershed."
Farm Focus, "Report on Valuing Ecological Goods and Services."
Symbiotic Cities Network, "Dale Prest on the Importance of Forests as Carbon Sinks."
Canadian Parks Council, “Carbon Sequestration in Protected Areas of Canada: An Economic Valuation.”
Canadian Council of Forest Ministers, “A Framework for Forest Management Offset Protocols.”
Community Forests International, “Sequestration” and “How Can We Stop Climate Change, Save Forests and Create Jobs?”
Symbiotic Cities, “Jeff Schnurr on Sustainably Managed Forests as a Key Building Block of Symbiotic Cities.”
Pacific Institute for Climate Solutions, “Carbon Sequestration in British Columbia’s Forests and Management Options.”
Forrex Forum for Research and Extension in Natural Resources and the B.C. Ministry of Forests and Range Forest Investment Account–Forest Science Program, “Carbon Management in British Columbia’s Forests: Opportunities and Challenges.”
David Suzuki Foundation et al., “Managing BC’s Forests for a Cooler Planet: Carbon Storage, Sustainable Jobs and Conservation.”
Nature Conservancy of Canada, Darkwoods Forest Carbon Project.
CarbonZero, Kapuskasing, ON - Forestry Project.
Great Bear Rainforest Carbon Offset Project, "Great Bear Forest Carbon Project" and "Great Bear Forest to Be Massive Carbon Offset Project.
Mikro-Tek, “Carbon Sequestration Using Microbial Technologies (Mycorrhizal fungi).
USDA- Forest Service, “Forests and Carbon Storage.”
Portland Press Herald, “Landowners Cash in on Timber They Don’t Cut.”
Temperate Forest Foundation, “Climate Change: Forests and Carbon Sequestration.”
Dovetail Partners Inc. (Bowyer et al.), “Managing Forests for Carbon Mitigation.”
Malmsheimer et al., “Forest Management Solutions for Mitigating Climate Change in the United States.”
New York State Department of Environmental Conservation, “Trees: The Carbon Storage Experts.”
Forests for Maine’s Future, “Carbon Offsets: A New Forest ‘Product’?”
US Congressional Research Service, “Carbon Sequestration in Forests.”
Pew Centre on Global Climate Change, “The Cost of U.S. Forest-Based Carbon Sequestration.”
Percey, Jandl, Hall and Lavigne, “The Role of Forests in Carbon Cycles, Sequestration, and Storage.”
Stockholm Environment Institute and Greenhouse Gas Management Institute, “Biological Sequestration: Forestry and Agriculture.”
Non-Timber Forest Products
Nova Scotia Department of Natural Resources, "Non-Timber Forest Products: Growing Opportunities," "Resources Available For Christmas Tree Growers," "History of the Nova Scotia Xmas Tree Industry," "Christmas Trees and Forest Health" and "Mushrooms & Other Fungi."
Mersey Tobeatic Research Institute, "Non-Timber Forest Products & Agroforestry."
Nova Forest Alliance, "Non-Timber Forest Products: Challenges and Opportunities."
Natural Resources Canada, "Non-Timber Forest Products."
Nova Scotia Mycological Society
Northern Bushcraft, "Wild Edible Mushrooms of Nova Scotia."
Acadian Maple Products, "All About Maple Syrup."
Canadian Model Forest Network, "From East to West: Key Lessons for Non-Timber Forest Product Development in Canada’s Model Forests" and "The International Model Forest Network Recipe Book."
Ontario Woodlot Association, "Agroforestry extension notes (various topics)."
The Salt, "Sap Discovery Could Turn Syrup-Making Upside Down."
Food and Agriculture Organisation of the United Nations- Forestry Department, "Non-Wood Products from Organisms Associated with Conifers."
Ontario Woodlot Association, “Cultivate Gourmet Mushrooms on Hardwood Logs Outdoors under the Forest Canopy.”
D Acres of New Hampshire Organic Farm & Educational Homestead, “A Guide to Outdoor Mushroom Log Cultivation.”
Northeast Sustainable Agriculture Research & Education, Cornell University & University of Vermont Extension, “Best Management Practices for Log-Based Shiitake Cultivation in the Northeastern United States.”
North Carolina Forestry Library, “Producing Shiitake Mushrooms: A Guide for Small-Scale Outdoor Cultivation on Logs.”
University of Kentucky Cooperative Extension Service, “Truffles & Other Edible Mycorrhizal Mushrooms.”
Mycosource Inc., “Shiitake Production and Log Management.”
Cornell University, "Maple YouTube Videos."